

on ebay here
Class was great! It's called "Psychology of the Exceptional Child" and it's part of my degree program for my BFA in Art. Education. I think it's going to be really interesting and not to heavy on the coursework.
I've been having a good time painting, and I tried out a new bread recipe. here's the tasty results

It's from a book I got at the library called Artisan Bread in Five Minutes a Day. It's this really easy process where you mix the ingredients, let it rise and put it in the fridge. You can take some out whenever you want, form a ball, and bake it. It can keep in the fridge for up to 14 days and the batch makes enough for six loaves. I may have to buy the book because there is so much more like adding ingredients in, making cinnamon rolls and different kinds of loaves. My first attempt was great, so I can't wait to try more.













































